The Dawn of Brand Confidence

Last week we discussed how we thought the trend for nostalgia was dead; austerity had an impact on food retail design and brand provenance – and now we’re seeing authenticity superceding vintage…

Read More

Is the Age of Nostalgia Over?

This week we enjoyed a visit to Bill’s Restaurant here in Windsor. We discussed how their Slow Cooked Crispy Gressingham Duck Leg shows how the brand has leveraged the trend for nostalgia, and even th…

Read More